Careers Locations
Premium Spirits
WHAT WE DO

Liqueur

Discover authentic spirits shaped by heritage, craftsmanship and generations of tradition.

Explore
OUR APPROACH

Premium Spirits.
Authentic Heritage.

From the very beginning, Alabash India Enterprise Pvt. Ltd. has operated on a core principle: to delight Indian consumers with the unique flavors of premium-quality spirits.

Every product imported by Alabash India Enterprise Pvt. Ltd. for the Indian market undergoes rigorous quality control by the international group's extensive team of specialists.

After all, we recognize that behind every spirit—beyond modern production technology—lies a rich history of origin, sometimes stretching back over a millennium.

That is why it is vital for us to visit the source, immerse ourselves in these traditions, see the plantations, and understand the story behind the drink.

We are committed to selecting only the finest authentic spirits that preserve these heritage traditions.

This process is driven by our team of experts who visit the countries of origin for our products: Belgium, the Netherlands, Italy, France, Scotland, Moldova, Georgia, Armenia, Russia, Mexico, and Cuba.

Beer - Holland and Belgium
Holland & Belgium
BEER

Beer

Holland & Belgium

Belgium and the Netherlands (Holland) are neighboring beer powerhouses with vastly different traditions. Belgium is world-famous for diverse, high-alcohol, complex ales (Trappist, Lambic, Dubbel), while Holland is globally known for massive commercial pale lagers (Heineken, Grolsch) alongside a growing craft and Trappist.

Belgian Beer Culture

Styles: Home to Trappist ales, funky and tart Lambics, Gueuze, Flemish Reds, and strong golden ales.

Traits: High alcohol content, unique yeast strains yielding fruity and spicy notes, and dedicated custom glassware for almost every brand.

Tradition: Recognized as intangible cultural heritage by UNESCO, deeply tied to medieval brewing and monastery recipes.

Dutch Beer Culture

Mass Market: Dominated historically by large pale lager producers like Heineken, Amstel, and Grolsch.

Trappist Gems: Features authentic Dutch Trappist breweries like La Trappe (Koningshoeven) and Zundert.

Craft Revival: Modern Dutch microbreweries increasingly experiment with heavy stouts, IPAs, and Belgian-inspired top-fermented ales.

Brandy - Armenia and Georgia
Armenia & Georgia
BRANDY

Brandy

Armenia & Georgia

Armenian and Georgian cognacs (brandies) differ in flavor and climate, depending on the region. Armenian drinks are full-bodied, with notes of chocolate and oak. Georgian ones are softer, lighter, and more oily, with fruity and floral nuances.

Flavor and Raw Materials

Armenia
The hot, dry climate yields sweet grapes. The flavor is rich and velvety, with notes of vanilla, dried fruit, and chocolate.
Georgia
A mild, humid climate. The flavor is fresh and harmonious, with slight astringency and a fruity finish.
Champagne - France
France
CHAMPAGNE

Champagne

France

Champagne is a historic wine region in northeast France famous for making the sparkling white wine named after it. By law, only bubbly wine from this specific area can be called champagne. The region sits about 140 kilometers east of Paris and is known for chalky soil, cool weather, and famous underground cellars.

01

Reims

A large city with a grand gothic cathedral where old French kings were crowned, plus huge wine cellars.

02

Épernay

A small town featuring the famous Avenue de Champagne, lined with large wine makers and deep chalk caves.

03

Hautvillers

A pretty village known as the home of Dom Pérignon, the monk who helped shape sparkling wine history.

Cognac - France
France
COGNAC

Cognac

France

Cognac is a historic commune and subprefecture in the Charente department of southwestern France, set along the Charente River. It is globally renowned as the exclusive home and namesake of cognac, a strictly regulated variety of brandy produced across the surrounding wine region.

Geography and Terroir

Located in southwest France between the coastal Charente-Maritime and Dordogne areas.

The designated production zone spans chalky soils divided into six distinct growing crus, including Grande Champagne and Petite Champagne.

Dominated by vast vineyards producing acidic white grapes, primarily Ugni Blanc.

Production Standards

Double distillation: Wines undergo traditional copper pot distillation.

Aging: Must mature in French oak barrels for at least two years.

Classifications: Standard age grades include VS (2+ years), VSOP (4+ years), and XO (10+ years).

Rum - Cuba
Cuba
RUM

Rum

Cuba

Cuban rum is famous for its light, smooth style created by continuous column distillation using local molasses. Governed by strict aging rules, it relies on a Protected Designation of Origin and iconic heritage brands.

Production & Style

Light Rum Invention
Cuba pioneered ron ligero (light rum) in the 19th century, using advanced column stills to filter out heavy impurities for a cleaner taste.
Aguardiente Base
Rules mandate that the base distillate (aguardiente) must rest and age in oak barrels for at least two separate phases before final blending.
Natural Terroir
Sugarcane grown in Cuba's tropical climate and rich soil produces high-quality molasses tailored explicitly for rum creation.
Sparkling Wine - Moldova and Georgia
Moldova & Georgia
SPARKLING WINE

Sparkling Wine

Moldova & Georgia

Sparkling wine is celebrated for its freshness, elegance and distinctive character. Moldova and Georgia have centuries-old wine traditions, combining unique grape varieties, local terroir and traditional winemaking practices.

Our selection focuses on authentic products that reflect the character of their regions of origin, from traditional production methods to modern expressions of sparkling wine.

Regional Heritage

Moldova
Known for its extensive vineyards, diverse grape varieties and long-established European winemaking traditions.
Georgia
One of the world's oldest wine-producing regions, renowned for its distinctive grape varieties and traditional winemaking heritage.
↓ Download Catalogue PDF Catalogue →
Tequila - Mexico
Mexico
TEQUILA

Tequila

Mexico

01

Blanco

Clear and unaged, or rested for less than two months.

02

Reposado

Aged in oak barrels from two months to a year.

03

Añejo

Aged in small oak barrels from one to three years.

04

Extra Añejo

Aged in oak barrels for more than three years.

Vodka - Russia
Russia
VODKA

Vodka

Russia

Vodka has a long-standing place in Eastern European spirits culture, where careful distillation, quality ingredients and traditional production methods shape its character.

Our approach is focused on authentic products that reflect the heritage and craftsmanship of their countries of origin, while meeting rigorous quality standards for the Indian market.

Tradition & Craftsmanship

Heritage
Rooted in centuries of Eastern European distilling traditions and regional drinking culture.
Quality
Carefully selected spirits undergo rigorous quality control before being introduced to the Indian market.
↓ Download Catalogue PDF Catalogue →
Whisky - Scotch and Georgia
Scotch & Georgia
WHISKY

Whisky

Scotch & Georgia

All Scotch whisky must be aged immediately after distillation in oak barrels for at least three years. Any age statement on a bottle of Scotch whisky, expressed in numerical form, must reflect the age of the youngest whisky used to create that product.

A whisky with an age statement is known as guaranteed-age whisky. A whisky without an age statement is known as a no age statement (NAS) whisky, the only guarantee being that all whisky contained in that bottle is at least three years old.

The minimum bottling strength according to existing regulations is 40% alcohol by volume.

Categories of Scotch Whisky

  • Single malt Scotch whisky
  • Single grain Scotch whisky
  • Blended malt Scotch whisky
  • Blended grain Scotch whisky
  • Blended Scotch whisky
↓ Download Catalogue PDF Catalogue →
Wine - Italy, Moldova and Georgia
Italy, Moldova & Georgia
WINE

Wine

Italy, Moldova & Georgia

Wine reflects the character of the land, climate and traditions from which it comes. Italy, Moldova and Georgia each offer distinctive wine cultures shaped by centuries of viticulture and regional craftsmanship.

We seek authentic wines that preserve the identity of their regions, selecting products that combine heritage, quality and distinctive character.

01

Italy

A diverse wine culture with centuries of regional traditions and an exceptional range of grape varieties.

02

Moldova

A historic wine-producing country known for its vineyards, native varieties and deep European winemaking heritage.

03

Georgia

One of the world's oldest wine regions, with a distinctive heritage of traditional winemaking.

↓ Download Catalogue PDF Catalogue →